Honey

Source:http://linkedlifedata.com/resource/umls/id/C0019906

MSH: A sweet viscous liquid food, produced in the honey sacs of various bees from nectar collected from flowers. The nectar is ripened into honey by inversion of its sucrose sugar into fructose and glucose. It is somewhat acidic and has mild antiseptic properties, being sometimes used in the treatment of burns and lacerations.,NCI: A sweet and viscous fluid produced by honey bees from flower nectar and other plant fluids.

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